Weekend and holidays menu

16th and 17th October 

Starters

(you have to choose one)

Prawn rice house specialty
Rigatoni macaroni 31 with four cheese sauce and semi dry tomato
Roasted meat cannelloni and truffle béchamel
Tudela Antxoas buds, belly and mustard vinaigrette

Main courses

(you have to choose one)

Grilled salmon with pumpkin parmentier and roasted cherrys
Andalusian anchovies with assorted salad
Grilled beef entrecote with fried potatoes and padro pepper
Grilled Duroc pork lizard with sautéed vegetables
Chicken stuffed with york and cheese with potato parmentier and demi glace

Dessert

Dessert cart

One drink, dessert or coffee included. 10% VAT included.

Toasted bread with tomato and "all i oli": 1,40€

Supplement 2 main courses: 3,00€

1/2 menu: 14,00€

20 €

REGULATION (EU) No 11669/2011 - ESTABLISHMENT WITH AVAILABLE INFORMATION ON ALLERGIES AND FOOD INTOLERANCES. REQUEST INFORMATION FROM OUR STAFF. THANK YOU.